It’s Day of the Dead (Dia de los Muertos) and one of the biggest ways to celebrate is by making a traditional bread for the holiday. This year, the day, which honors those who have passed away, lands on November 1, 2016 and ends on the 2nd. So, let’s get the details on Pan de Muertos (Mexican Bread of the Dead). In the above video, there is a tutorial on how to make your typical recipe for the sweet bread. Below, we have additional recipes, some with a glaze, new twists on tradition, the list goes on and on.
Below is a how-to video for making Day of the Dead bread into cupcakes.
If you’re looking for a very easy way to make the recipe, check out the below tutorial.
For more versions of the traditional food, click on the recipe names below to learn how to make each individual item.
Dulce de Leche Day of the Dead Bread
La Lechera Day of the Dead Bread
Blood-Spattered Bread of the Dead
Orange Glaze Day of the Dead Bread
