9 Best Saucepans: Your Easy Buying Guide

Cook your favorite sauces to perfection with the right type of pan. We’ve rounded up the best saucepans for chefs of all levels.

best saucepan Amazon Customer Reviews
  • Tempered glass lid
  • Nonstick coating
  • Lid is included
Price: $23.99 Shop at Amazon Shop now Read our review
Farberware Classic Stainless Steel 4-Quart Covered Saucepot Amazon Customer Reviews
  • Even heat distribution
  • Durable stainless steel construction
  • Oven safe
Price: $29.99 Shop at Amazon Shop now Read our review
Kuprum Copper Saucepan Amazon Customer Reviews
  • Rapid heat distribution
  • Nonreactive tin lining
  • Riveted handles
Price: $219.00 Shop at Amazon Shop now Read our review
T-fal A85724 3-Quart Saucepan Amazon Customer Reviews
  • Ergonomic handles
  • Vented glass lid
  • Dishwasher safe
Price: $19.99 Shop at Amazon Shop now Read our review
Woll Nowo Titanium Saucepan (4.75-Quart) Amazon Customer Reviews
  • Detachable handle
  • Oven safe
  • Dishwasher safe
Price: $174.34 Shop at Amazon Shop now Read our review
Calphalon Tri-Ply Stainless Steel 2.5-Quart Shallow Saucepan Amazon Customer Reviews
  • Elegant exterior
  • Tempered glass lid
  • High sides
Price: $43.29 Shop at Amazon Shop now Read our review
Le Creuset Tri-Ply Stainless Steel Saucier Amazon Customer Reviews
  • Aluminum core
  • Oven safe
  • Even heat distribution
Price: $151.95 Shop at Amazon Shop now Read our review
Cuisinart 7194-20 Chef's Classic Stainless 4-Quart Saucepan Amazon Customer Reviews
  • Tight-fitting lid
  • Dishwasher safe
  • Induction compatible
Price: $71.81 Shop at Amazon Shop now Read our review
Anolon Advanced Hard Anodized Nonstick 4.5-Quart Tapered Saucepot Amazon Customer Reviews
  • See-through glass lid
  • Nonstick material
  • Even heat distribution
Price: $75.26 Shop at Amazon Shop now Read our review
Our Unbiased Reviews
  1. 1. Stone & Beam Sauce Pan (1-Quart)

    Pros:
    • Comes in several sizes
    • Fast and even heat distribution
    • Hard-anodized aluminum exterior
    Cons:
    • Not dishwasher safe
    • Isn't induction compatible
    • Rim doesn't have a pour spout

    Fast and even heat distribution lets you create your own sauce with the Stone & Beam Sauce Pan. If a single quart isn’t large enough, the pan is available in two larger sizes. A hard-anodized aluminum exterior helps distribute heat evenly and efficiently. A nonstick coating makes cleaning up faster and easier, and means you don’t have to use as much oil when cooking.

    An accompanying vented glass lid lets you keep tabs on your food as it cooks. It’s safe to use metal utensils with this saucepan, but the pan is not dishwasher safe and should be washed by hand.

  2. 2. Farberware Classic Stainless Steel Covered Saucepot (4-Quart)

    Pros:
    • Self-basting lid
    • Thick aluminum core for even heat distribution
    • Polished mirror finish
    Cons:
    • A few mention it doesn’t retain heat very well
    • Relatively small handles
    • Not safe for use in the broiler

    A polished mirror finish gives this saucepan a classic appearance. Highlights include a thick aluminum core, which is surrounded by stainless steel material for quick and even heat distribution, and dishwasher safe material.

    The pan comes with comfortable stay-cool handles and is safe for use in the oven up to 350 degrees Fahrenheit. It also has a self-basting lid that holds in moisture and heat for delicious end results. The bottom of the pan is resistant to corrosion and discoloring.

     

     

  3. 3. Kuprum Copper Saucepan (2.5-Quart)

    Pros:
    • Recyclable material
    • Heats up immediately
    • Elegant
    Cons:
    • Quite heavy
    • Copper may begin to look dull over time
    • Pricey

    The Kuprum Copper Saucepan makes a beautiful addition to any kitchen. It’s a bit pricey, but if you’re looking for a pan that’s specifically designed to make sauces, it’s worth the initial cost. Copper heats up and cools down rapidly, making it a solid choice for making delicate sauces.

    You can also use it for making candy, as it is designed to melt sugar without clumping, as well as gravies and cream. Once this pan heats up, the heat is distributed evenly and quickly. This saucepan is recommended for use on gas and electric cooktops.

     

     

  4. 4. T-fal Specialty Nonstick Saucepan (3-Quart)

    Pros:
    • Oven safe up to 350 degrees Fahrenheit
    • Nonstick interior
    • Budget-friendly
    Cons:
    • Some mention the handle screws can come loose over time
    • Not induction compatible
    • Nonstick coating can wear off over time

    This nonstick T-fal saucepan is a budget-friendly option and is also available in stainless steel. A nonstick interior allows for easy food release and makes cleanup faster. The pan features a durable aluminum construction and is oven safe up to 350 degrees Fahrenheit.

    A vented glass lid lets you keep track of your sauce or other food throughout the cooking process. An ergonomically designed handle allows you to safely and comfortably pick up and maneuver the pot as needed. There is a limited lifetime warranty.

     

     

     

  5. 5. Woll Nowo Titanium Saucepan (4.75-Quart)

    Pros:
    • PFOA-free coating
    • Thick bottom for optimal heat distribution
    • Glass lid
    Cons:
    • Pricey
    • Handles can get hot
    • Handles aren’t removable

    You can also find this saucepan in smaller 3.2-quart and 2.1-quart variations. This pan has a  durable PFOA-free coating that’s resistant to scratches and abrasions. The handles are secured to the pan with a threaded brass insert for added security.

    While the handles are removable on the two smaller versions, they are not removable on this model. A glass lid lets you watch the progress of your sauce without disturbing contents and wasting energy by lifting up the lid.

    The thick bottom, made with a durable chill cast aluminum material, promotes optimal heat distribution. This pan is oven safe up to 480 degrees.

     

     

  6. 6. Calphalon Tri-Ply Stainless Steel Saucepan (2.5-Quart)

    Pros:
    • Ideal for making sauces, soups, and stocks
    • Sloped bottom makes stirring easier
    • Compatible with all types of cooktops
    Cons:
    • A few mention food tends to stick
    • Some find the handle a bit too thin/uncomfortable
    • Hand-washing recommended

    This shallow saucepan comes combines high sides with a narrow opening to reduce evaporation during the cooking process. It also has a heavy-gauge sloped bottom for even heat distribution. The sloped bottom also makes stirring sauces, stocks, and soups a bit easier.

    This saucepan features a non-porous stainless steel material that can be used with all types of cooking utensils, along with long brushed stainless steel handles. A reflective cooking surface and clear tempered glass lid lets you monitor the cooking process.  

    The pan is safe for the oven and broiler and is intended for use with induction, electric, gas, ceramic, and halogen cooktops.

     

     

  7. 7. Le Creuset Tri-Ply Stainless Steel Saucier

    Pros:
    • Stay-cool ergonomic handle
    • Tri-ply construction
    • Induction compatible
    Cons:
    • Doesn’t have a nonstick coating
    • Long handle can pose a storage issue
    • Pricey

    This 3.5-quart Le Creuset pan features a stay-cool ergonomic handle for easier maneuvering along with an easy-grip knob that’s oven safe up to 500 degrees Fahrenheit. There’s also a helper handle. Tri-ply construction, with an aluminum core and magnetic exterior, makes the pan compatible with induction cooktops.

    While a saucier is similar in many ways to a traditional saucepan, there are some differences. For example, sauciers are typically more rounded than your average saucepan. They also tend to have features such as wider mouths and flared walls to facilitate the cooking process.

     

     

     

  8. 8. Cuisinart Chef’s Classic Stainless Saucepan (4-Quart)

    Pros:
    • Tapered rim for drip-free pouring
    • Oven safe up to 550 degrees Fahrenheit
    • Larger 4-quart capacity
    Cons:
    • Food can stick, especially when cooking over higher heat
    • A few mention it may stain over time
    • Lid isn’t see-through

    If you’re looking for a saucepan that can maker larger quantities at once, consider this 4-quart Cuisinart pan. It’s also available in smaller 3-quart, 1.5-quart, and 1-quart sizes. Highlights include a tight-fitting lid that retains flavors and nutrients along with a looped stainless steel handle for easier maneuvering.

    This saucepan is dishwasher safe and is oven safe up to 550 degrees Fahrenheit. It also has an aluminum core surrounded by stainless steel for optimal heat distribution.

     

     

  9. 9. Anolon Advanced Hard Anodized Tapered Saucepot (4.5-Quart)

    Pros:
    • Oven safe up to 400 degrees Fahrenheit
    • Comfortable handles on both sides
    • Durable hard-anodized construction
    Cons:
    • Nonstick coating can wear off over time
    • Not dishwasher safe
    • A few mention the lid on this model won’t fit older Anolon cookware

    This saucepot stands out for its durable hard-anodized construction, which allows it to heat up quickly and evenly while reducing hot spots. Comfortable handles on either side allow you to safely and securely move the pan as needed.

    The handles are also dual-riveted for added durability. This saucepan is oven safe up to 400 degrees Fahrenheit and comes with a limited warranty. It’s also available in bronze. A glass lid lets you keep track of your food as it cooks.

     

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