‘Shark Tank’ Food Products: Interviews With the Entrepreneurs

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From bagel balls to vegan cheese, Shark Tank has seen some very creative food products. Here are some, along with interviews we conducted with the entrepreneurs behind the tasty treats.


In Season 6, Nick Oleksak and his wife, Elyse, entered the Shark Tank to pitch their mini bagel balls filled with cream cheese. The couple, who met as undergrads at Columbia University, got a deal with Lori for their New York-based creations. (Flavors include French Toast, Cookies and Cream ant Hot Pretzel.) Heavy visited Nick at his Bleecker Street store to catch up with their booming bagel business and of course, taste the little treats. The couple struck a deal with Lori, and he Nick said, "It's a relationship that we were hoping to find, but didn't actually know if we would actually get it."


Read our interview with owner Nick Oleksak here.

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