Bloody Roadkill Shocks Customers at Chinese Restaurant

Chinese Restaurant Closed After Dead Deer Found Inside KitchenA Chinese restaurant in Kentucky has been closed down by officials after roadkill was found inside its kitchen, reports say. Last week, customers dining at Red Flower Chinese Restaurant in Williamsburg, Ken., reportedly spotted a dead deer stuffed inside a trash can that was dragged into the establishment's kitchen. "It was really disturbing. There was actually a blood trail that they were mopping up behind the garbage can," one customer told "There was like a tail, and like a foot and leg sticking out of the garbage can and they wheeled it straight back into the kitchen." Environmental health inspector Paul Lawson was soon called in to verify this gruesome claim. According to, Lawson said that when he entered the restaurant's kitchen, he stumbled upon "the craziest thing he's ever seen." "Upon arrival, I confirmed they did have a deer carcass in the facility," he said. Lawson told that the animal "had already been gutted" by the time he arrived, which raised "many health and illness" concerns. Officials say the restaurant owner's son admitted to bringing the deer — which had allegedly been roadkill found along Interstate 75 — "into the kitchen of the restaurant in order to clean and dress it," reports. The restaurant was immediately shut down and the owner's son was cited for having a "white-tailed deer without a tag." "They said they didn't know that they weren't allowed to," Lawson said, adding that he was concerned this may not have been the first time that the restaurant has brought roadkill onto its premises. According to, the owners of the restaurant told Lawson that they had intended "to take the deer home and hadn't planned to serve it to a customer." But this was little consolation to some patrons. "I don't think I'll ever eat Chinese food ever again," said one customer who says she was dining at the restaurant when the deer carcass was hauled in. Lawson said the restaurant will be allowed to reopen after an inspection proves that it has been completely cleaned and sanitized, WYMT reports. Though some customers of this Kentucky restaurant were thoroughly repulsed by the thought of a roadkill feast, dead animals peeled off the tarmac is the food of choice for some daring diners. According to an earlier report by The Huffington Post, a U.K. man named Jonathan McGowan has been living off roadkill for more than three decades. In the United States, it is legal in some states to harvest roadkill for personal use — whether that be for the dead animals' pelt or for food.2012-10-02T02:44:34.000Z

If you’re eating Chinese food at the Red Flower Restaurant in Williamsburg, Kentuky, don’t be surprised to see roadkill with garlic sauce on the menu.

Diners at the Chinese buffet were enjoying their dinner when they saw workers wheeling a garbage can stuffed full of a dead deer, dripping blood, being wheeled into the kitchen, reports the Daily News.

Chinese restaurant, kentucky, roadkill
The men did try to hide the carcass under a box, the diners said, but there was a tail, foot and leg sticking out of the garbage can, diners said. One diner called health authorities, and an inspector came, and the restaurant owner said he didn’t know he couldn’t pick up roadkill.

Tonya Thaker, a Red Flower regular, said she vomited as soon as she saw the dead deer.

“I don’t think I’ll ever eat Chinese food again,”

The restaurant owner’s son said he found the roadkill, but insisted they weren’t going to serve it to the customers.

But that didn’t make the diners feel any better. One customer, Katie Hopkins, said she and her friends had actually been joking about some of the rumors, you know the whole cat thing, that go around about Chinese restuarants.

“Many people eat there. A lot of locals eat there on lunch breaks and stuff. It was very disturbing. There was actually a blood trail that they were mopping up behind the garbage can.”

The health official, though, closed the Red Flower immediately but said it can reopen if it passes a second inspection showing it washed and rinsed the restaurant after having the roadkill inside. And the restaurant isn’t being fined.

But just think, if they bring in road kill opossums instead, they can hide a whole lot away in that trash can.

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